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$54.90 / head
For hosts who want the best of the best. Our Wedding Banquet package begins with delicious, hot canapes Then, the main meal which includes 3 mouth watering meats, freshly baked bread, your choice of 6 salad and or vegetables, plus jacket potatoes and a tossed garden salad, followed by your choose of desserts from a wide range of high quality sweets. Desserts can be served alongside your wedding cake, or individually.
Our professional staff will also prepare your tables with high quality china, stainless steel cutlery, side plate, dinner roll and butter portion for each guest.
Is the date free?
$50.90 / head
The Bridal Buffet begins with a variety of cold nibble platters which contain a selection of both hard and soft cheese, cured meats, marinated olives, chips, and dips. The main meal then follows with 3 mouth watering meats, freshly baked bread, your choice of 6 salad and or vegetables, plus jacket potatoes and a tossed garden salad. Finish up with your choice of delicious desserts from a wide range of high quality sweets. Desserts can be served alongside your wedding cake, or individually.
Our professional staff will also prepare your tables with high quality china, stainless steel cutlery, side plate, dinner roll and butter portion for each guest
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$46.90 / head
The Traditional Wedding Buffet includes 3 delicious meats, freshly baked bread, a tossed garden salad, jacket potatoes, pineapple and beetroot, your choose of 4 salads and/or vegetables, followed by a selection of deserts. Our professional staff will also prepare your tables with high quality china, stainless steel cutlery, side plate, dinner roll and butter portion for each guest.
$36.90 / head
Perfect for couples that need a simple and affordable catering solution for their special day. Your package includes 3 delicious meats, freshly baked bread, a tossed garden salad, jacket potatoes, pineapple, beetroot, plus an additional choice of 3 salad / vegetables served on high quality china plates with stainless steel cutlery.
Minimum of 50 guests for the 'Meat Only' menu. All other menus incur a $200 staff charge for less than 60 guests
Catering with 30-40 guests will be charged at the rate for 40 guests (regardless of your final guest number count). This ensures appropriate staffing and produce for your event.
Children aged between 4-10 years are half-price
Travel surcharge will apply for out-of-area catering.
Public Holiday surcharges will apply
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